Magaya Pickle - Andhra Style
Authentic Magaya Pickle – Traditional Andhra Sun-Dried Mango Pickle
Experience the rich heritage of Andhra cuisine with Tenali Ruchulu Magaya Pickle, a traditional delicacy prepared using handpicked raw mangoes, premium Guntur red chilli powder, mustard powder, garlic, and pure groundnut oil.
Magaya Pickle is one of Andhra Pradesh's most treasured pickles. Fresh raw mangoes are peeled, sliced into thin strips, sun-dried, and blended with authentic spices before being matured to perfection. This traditional process creates the signature chewy texture and bold spicy, tangy flavor that Magaya is famous for. Prepared in small batches using authentic Telugu family recipes, our Magaya Pickle pairs perfectly with hot steamed rice, ghee, curd rice, idli, dosa, chapati, paratha, and traditional Andhra meals.
Freshly packed and delivered to Telugu families across USA, UK, and Australia.
Ingredients: Mangoes, Fenugreek powder, Garlic, Asafoetida, Turmeric, Salt, Chilli powder, Groundnut Oil.
Storage Instructions
Store in a clean, airtight container in a cool and dry place. Always use a clean, dry spoon.
Shelf Life: 6 Months
International Shipping
✅ USA Shipping: Yes
✅ UK Shipping: Yes
✅ Australia Shipping: Yes
Professionally packed to preserve freshness and authentic taste during international delivery.
Why Choose Tenali Ruchulu Magaya Pickle?
- 🥭 Authentic Andhra Homemade Recipe
- 🥜 Prepared Using Pure Groundnut Oil
- ☀️ Made with Traditionally Sun-Dried Raw Mangoes
- 🌶️ Rich Spicy, Tangy & Authentic Flavor
- 🏡 Handcrafted in Small Batches
- 🚫 No Artificial Colours or Preservatives
- 📦 Hygienically Packed for Freshness
- 🌍 International Shipping to USA, UK & Australia
